Thawing Instructions

EASY THAW & COOK:

Remove noodles from bag.  Place on paper towels on a plate or counter for 15-30 minutes separating them as they thaw. Add to 3 qts boiling water or broth and cook for 12-15 minutes or until noodles reach preferred tenderness. Drain and enjoy in your favorite pasta recipes.

MICROWAVE THAWING NOT RECOMMENDED.

 

FOR CROCK POT RECIPES:

Thaw and cook noodles according to directions.  Add the cooked noodles to your crock pot recipe during the last 10 minutes of cooking time.